Jambalaya, Crawfish Pie, File Gumbo

Todd- Michael St. Pierre's Jambalaya, Crawfish Pie, and File' Gumbo holds tried and true Cajun and Creole recipes from the heart of South Louisiana. This book is a delightful blend of Louisiana recipes and poetry by the author on his native Louisiana culture. Includes cleverly named classic recipes for seafood gumbo, crawfish, shrimp boulettes, shrimp jambalaya, sausage jambalaya, red beans and rice, and much more.